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Ibadan Journal of Agricultural Research
...IJAR
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Volume 11 – 17
Volume17, 2021
Volume16, 2020
Volume 15(2)
Volume15(1)
Volume14(2)
Volume 14(1)
Volume 13(2)
Volume 12 (2)
Volume 12 (1)
Volume 11 (2)
Volume 1 -10
Volume 9
Volume 8
Volume 7
Volume 6
Volume 5
Volume 4(2)
Volume 3(1)
Volume 1(2)
Volume 1(1)
Bulletins
FAF UI Bulletin June 2017
FAF Newsletter July 2018 updates
FAF Newsletter June Edition UPDATE
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Home
About Us
About IJAR
Editorial Committee
Call for Manuscripts
Instructions to Authors
Journal
Volume 11 – 17
Volume17, 2021
Volume16, 2020
Volume 15(2)
Volume15(1)
Volume14(2)
Volume 14(1)
Volume 13(2)
Volume 12 (2)
Volume 12 (1)
Volume 11 (2)
Volume 1 -10
Volume 9
Volume 8
Volume 7
Volume 6
Volume 5
Volume 4(2)
Volume 3(1)
Volume 1(2)
Volume 1(1)
Bulletins
FAF UI Bulletin June 2017
FAF Newsletter July 2018 updates
FAF Newsletter June Edition UPDATE
Contact Us
SENSORY AND QUALITY EVALUATION OF DIFFERENTLY CURED SNAIL MEAT
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