Volume 14 Edition 1

Acceptability of Egg Powder among Nursing Mothers

Awareness of Small Scale Farmers and Their Willingness to Adopt the Growth Enhancement Support (GES) Scheme

Determinants of the Use of Orthodox Health Care Services among Rural Dwellers

Determinants of Youth Involvement in Agricultural Small and Medium Enterprises (SMEs) in Rural Communities

Fungi Associated with Stored Sorghum Grains and Occurrence of Aflatoxin Contamination

Fungi Load and prevalence of Aspergillus species in Meat Markets and Abattoirs

Incidence of Endo and Ecto Parasites of Ruminants

Proximate Composition and Cholesterol Profile of Table Eggs from Hens Fed Different Proprietary Feeds

Variability Evaluation of Selected Soil Properties in Three Locations